KETO CHIPS
that actually taste good!!!
Ok so I know so many people are on this Keto craize... and I will be honest I AM NOT lol... however... I do eat way too many carbs. My body loves them... but the sad thing is- my body likes to store the carbs in my mid section and ass... which I don't mind the extra booty but the love handles HAVE GOT TO GO!!!
Nobody has time for that!!!
I decided to look up some fun EASY Keto friendly snacks since I love chips and came across these.
And let me tell you they are DELICIOUS!!! ( and super easy to make!)
Now that is a WIN WIN in my books.
Here is the easy steps to make your Keto Friendly Chips... in style!
Step One:
Grab your favorite shredded cheese.
I used Mexican Style and Mild Cheddar.
You will also need Parchment Paper and Paprika
Step two:
Pre-heat your oven to 400*
Now this is the "hard part" hahaha
Line a cookie sheet with your parchment paper and throw some cheese into sections. Sprinkle some Paprika!
BOOM!
Cook for about 8-10 minutes.
Make sure to watch towards the end. You do not want to BURN the cheese!!!
This is what they should look like when finished.
They should have a slight brown crisp edge.
Cool on a rack for about 5 minutes.
Then ENJOY!!!!
I dipped my Keto chips in salsa and let me tell you...
The are so good!!!!
Let me know how much you liked them!
Tag me on social media!
xoxoxo
Jamie Leigh
